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Meadow Creek  |  SKU: PR60G
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Meadow Creek PR60G 60" Gas Pig Roaster

$3,190.00 USD

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Description

Meadow Creek PR60G 60" Gas Pig Roaster

The Meadow Creek PR60G 60" Gas Pig Roaster is designed for caterers, outdoor cooking enthusiasts, and event hosts who need dependable propane-powered roasting performance with expanded cooking capacity. Built with durable welded steel construction, this gas roaster is ideal for preparing whole pigs, poultry, ribs, and large barbecue meals for gatherings and catering events.

Powered by a propane gas burner system, the PR60G delivers consistent heat control while reducing the need for charcoal management. Its spacious cooking chamber provides ample room for larger quantities of food, making it suitable for parties, festivals, family gatherings, and commercial outdoor cooking applications.

The cooking grate is constructed from rust-free food-grade T304 stainless steel rod for long-lasting durability and easier cleanup after cooking. Additional features such as removable doors, stay-cool handles, a drain valve, and a stainless steel calibratable thermometer help improve convenience and usability throughout the roasting process.

Finished with black heat-resistant paint and built for long-term outdoor use, the Meadow Creek PR60G combines large-capacity cooking capability with the convenience of propane operation. Its versatile design makes it suitable for catering services, backyard cooking events, and outdoor food preparation.

Features

  • 13" Tires
  • Stainless steel calibratable thermometer
  • Propane safety valve and a 1" pipe burner
  • Cooking grate is made of rust-free food-grade T304 stainless steel rod and easy to clean.
  • Slanted drip pan drains the grease to the outside of the unit through a drip tube.
  • Grill body is made of 13-gauge welded steel and painted with black heat-resistant paint in an attractive matte finish.

Specifications

Overall Dimensions 44”h x 72”l x 34”w
Grate Height From Ground 27”
Grate Dimensions 24” x 58”
2nd Tier Grate Dimensions 22” x 58”
Cooking Area 9.67 sq. ft. (1,392 sq. in.)
Cooking Area With 2nd Tier Grate 18.53 sq. ft. (2,668 sq. in.)
Grate Style Wire Grid With 1/2” Spacing
Metal Thickness 13 Gauge
BTU Approximately 82,000
Net Weight 400 lbs.
Shipping Weight 475 lbs.
Capacity of Whole Pigs Single Grate: 200 lbs.
Capacity of Pork Butts 2nd Tier Grate: 30-35, Single Grate: 18-20
Capacity of Racks of Ribs 2nd Tier Grate: 15-25, Single Grate: 8-12
Capacity of Whole Briskets 2nd Tier Grate: 16-18, Single Grate: 8-10
Capacity of Whole Chickens 2nd Tier Grate: 40-45, Single Grate: 21-24
Capacity of Hamburgers 2nd Tier Grate: 135-140, Single Grate: 70-75

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